Le Pianette

PRODUCER: Fattoria Fibbiano

BRAND: Typical Geographical Indication

PRODUCTION AREA: Tuscany - Pisa Hills

CERTIFICATION: Byodanimic Organic Wine by certified producer

VINES: 50% Sangiovese – 50% Canaiolo

FINISHING: The wine ages for 4 months in cement tank where the malolactic fermentation takes place, later 12 months in Slavonian wooden barrels and finally 4 months in bottle.

ORGANOLEPTIC DESCRIPTION: Ruby red colour, with spicy aromas. Warm, well-structured and smooth tannins.

SERVING TEMPERATURE: 18°C

FOOD PAIRING: Red meats, pasta, pizza and mid mature cheese